Nestled in the grounds of the Calblanque Natural Park, the 5 star hotel Príncipe Felipe is perhaps the jewel of the 1,400 acre La Manga estate, offering a first class experience from arrival to departure.
All of the well-appointed rooms boasting balcony with views of the estate & extensive leisure facilities, detailed below. With 3 Championship courses, remodeled by Arnold Palmer, La Manga resort is the principle of European golf. Having hosted 5 Spanish Open’s, been crowned the European Golf Resort of the Year title on numerous occasions.
Join Imperial for a 2 day Tournament with none other than the Soccer Saturday legends, who between then have over 90 caps for England & 2600 club appearances, along with over 100 seasons of punditry.
The Blumenthal Private Dining Experience is truly unique. From a la carte menus imagined around the best of British produce available, everything is designed to give the ultimate memorable dining experience, that is personal, fun, and full of flavour.
Two Michelin trained Chefs (Jack Blumenthal & Scott Perkins) with over 30 years-experience between them will be entertaining you and your guest within the delightful 180 year old Cottage which is a moment’s walk of pretty Bray High Street. As the son of the famous Heston Blumenthal, Jack has the culinary expertise running through his veins having been strategically mentored by his father. In fact both Chefs have worked across a selection of the best restaurants/hotels in the UK, including The Fat Duck, L’Ortolan and Petrus.
Treat yourself to a luxurious day trip on a private plane with a modern cabin featuring fine leathers and attention to detail, to the home of Champagne and experience doubleMichelin starred culinary delights at Maison De Champagne Vranken-Pommery.
The only one of its kind in Champagne, this Elizabethan-style estate was conceived and built by Mrs Pommery in the 19th century! Take a private tour of the cellars for a peek into Gallo-Roman chalk quarries and the contemporary art exhibit.
MICHELIN Guide 2019 described the 2 star restaurants as “Located in a magnificent Champagne house Domaine Les Crayères offers luxurious culinary performances at the height of its interior decoration. Overlooking a huge park, the atmosphere is soothing and friendly, in communion with nature”.
For many years, the 3 Michelin Star restaurant in Bray, has been at the forefront of multisensorial dining. Becoming more aware of the influence that the emotions, the surroundings and interactions have in the overall dining experience has allowed them to transformed the menu into a map highlighted by a journey consisting of 16 courses.
The cottages we use are 180 years old and located within a moment’s walk of pretty Bray High Street with lovely views over the memorial gardens. The quaint, picket fence and gate leads through a quintessentially English garden to the front door, the façade concealing the surprising spaciousness of the interiors.
Pair these two elements with another jewel in Heston’s crown, The Hinds Head pub (1 star) you have the ultimate gourmet experience!
Step on board the Belmond British Pullman, sister train to the Venice Simplon-Orient-Express and experience the excitement of luxury train travel. From the moment you board, you are transported to a world of pure indulgence. Take a seat and relax with a Bellini reception on the outward journey to Oxfordshire and transfer to Le Manoir aux Quat’Saisons.
Oxfordshire heritage meets French flair, tucked away in the picturesque countryside, this 15th-century manor sets the standard for haute cuisine. Enjoy a three course lunch at Raymond Blanc’s two-Michelin starred Le Manoir aux Quat’Saisons restaurant which has been described as “a twist of imaginative genius”. On the return journey to London dessert, cheese and coffee will be served on the Belmond British Pullman.
One of the most celebrated luxury hotels in Venice, sporting 270-degree views out across the lagoon, the Belmond Hotel Cipriani is an iconic hideaway guaranteed to enchant. Enjoy vistas spanning the Doge’s Palace to the church of St Giorgio and the islands beyond.
The Venice Simplon-Orient-Express is the most storied set of carriages in the world. It promises to take you not just across Europe, but to transport you back in time on a romantic overnight journey. With its polished wood, sumptuous upholstery and antique fixtures, the train epitomises the glamour and elegance of the Golden Age of travel. Mingle with your fellow travellers in the famous Bar Car ‘3674’ or admire the passing scenery from your cabin. Then dress to impress and head to one of the restaurant cars for an unforgettable evening.
Hosting the event will be the brilliant writer and stand-up comedian Gary Delaney who is the premier gag smith of his generation and through twitter he’s become one of the most followed and quoted comedians in the country. Entertainment will follow from Canadian Tom Stade, who has earned a reputation as one of the most original and exciting stand-up talents around before the main act – Al Murray ‘The Pub Landlord’ takes centre stage. Be fully prepared to have your funny bones tickled, your sides split and to have a barrel of laughs with this stellar line up. It’ll be an afternoon you won’t forget.
The Pavilion at the Tower of London is one venue which needs no introduction. Situated in the shadow of one of the capital’s most iconic landmarks, this prestigious venue is an exciting addition to the Tower.
Established in 1889, the Moulin Rouge opens its doors with an audacious bet, that it could become “The Palace of the dance and women!” and a cabaret “more luxurious, bigger and elegant” than those that existed at this time. A successful bet for this famous cabaret which became the Mecca of the party, immortalized by the famous painter Toulouse-Lautrec, birthplace of the Music-Hall and world-famous thanks to its Cancan, still performed by the famous Doriss Girls. Chef David Le Quellec creates culinary creations inspired by the values of the house, sharing, quality and the French way of life to kick start your evening in true Moulin Rouge style.
Timeless elegance, impeccable service and a prime location, the Marriott Champs Elysees is the perfect place for refine luxury in France’s capital.
Today’s journey aboard the iconic carriages of Belmond British Pullman takes you on a gastronomic adventure to Raymond Blanc’s two Michelinstarred restaurant, Le Manoir aux Quat’Saisons, set in the glorious Oxfordshire countryside.
Relax in your sumptuous armchair and admire the intricate marquetry, gleaming crystal and silken lampshades before a light brunch with a glass of Champagne is served. On arrival at the station you will be transferred by coach to Le Manoir aux Quat’Saisons restaurant which has been described as “a twist of imaginative genius”. After your sensational three-course dinner you are welcome to use the remaining time to explore the famed ground before your return journey to London Victoria where on-board you will be served dessert, cheese and coffee.
Once again The Hurlingham Club will become the home of F1 ahead of the infamous British GP for its 10th Annual Grand Prix Ball.
Than glamorous black tie affair will have you amazed from the moment you step onto the red carpet, walking alongside the stars of Formula 1. Mix with a star-studded celebrity guest list during a Champagne reception and 3 course dinner and continue the night being entertained with live performances by award winning UK artists and DJs, as we prepare for the Grand Prix at Silverstone.
Hear the echoes of their engines as the F1 demonstration lights up the tarmac. You’ll then be wined and dined and entertained in stunning surroundings on the banks of the River Thames. Guests can mingle amongst the stunning display of iconic Formula 1 cars.
Step into luxury as you board the beautifully crafted Silver Sturgeon. With an interior created by leading British designers and architects. It’s light, luxe, relaxing spaces in warm natural colours, is the perfect setting for an evening of entertainment on The Thames, from three of televisions most well-known culinary faces, as they guide you through the evenings menu, discussing each dish, sharing their knowledge, along with tales from their extensive carriers.
Joining us on board will be the British Chef & household name, best known for presenting Saturday Kitchen & appearing on The Great British Menu – Matt Tebutt. Multi Michelin Star award-winning chef, Jean Christophe Novelli, dubbed ‘The Nations’s Favourite French Chef’, paired with his partner in crime, the well-known TV Italian chef Aldo Zilli.