The Tiger Roll Suite at Aintree Racecourse sits next to the Red Rum Garden, with views of the Parade Ring. On Grand National Day, enjoy a four-course meal, traditional cream tea, complimentary bar, racecard, and convenient access to Tote betting.

Shared tables of ten or twelve make this a natural fit for mid-sized client groups who want a structured, social day at the most-watched race in the calendar.

Positioned beside the Red Rum Garden, the suite looks directly onto the Parade Ring, so guests watch every runner and rider prepare and return between races.

At Papillon Restaurant, your balcony looks out over the Grand National course and the Parade Ring. The table you're on is shared. Lunch runs to four à la carte courses. There's a champagne reception, afternoon tea, and a bar that won't cost you a thing.

Shared tables of 10 or 12 make this ideal for groups who want to socialise freely, with balcony access and a tipster on hand to keep the racing conversation flowing all day.

Guests step directly onto a private balcony in the Earl of Derby Grandstand, with sightlines across the Grand National course on one side and the Parade Ring on the other.

The balcony's yours, looking straight over the start line and home straight. Inside the Silver Birch Restaurant: a four-course menu you choose from, afternoon tea later, live music while you eat. The bar's on the house. When the last race is run, the after party keeps going.

Shared tables of 10 or 12 make this a natural fit for teams and client groups who want a full day of racing, dining, and live music without the fuss of a private room.

Your balcony sits dead opposite the home straight, so you'll catch the whole race, first fence to finish line. Then you're into a two-hour after party once the racing's done.